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Van’s Grilling Baste has an oil and vinegar base, a hint of hickory smoke, and a flavorful blend of seasonings plus the added warmth of crushed red chilies and cayenne pepper. Unlike tomato-based sauces, Van's light oil base sears the outside of your meat, sealing in its juices and flavor. Perfect for beef, pork, chicken, fish and wild game.
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Also available in Hickory Smoke
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.... Our original grilling baste!
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